I design engaging enrichment programs for schools, community organizations, and private groups seeking meaningful, high-quality learning experiences. These programs can be offered during the school day or as after-school enrichment and are thoughtfully crafted to inspire creativity, deepen engagement, and foster positive group dynamics across ages and settings.

Each program is intentionally structured to deliver impactful learning, collaborative growth, and memorable experiences that students carry with them beyond the classroom.

Enrichment Programs

Art

I offer hands-on art programs that spark creativity, encourage exploration, and nurture self-expression. Projects have included embroidery, painting, air-dry clay sculpting, and more. I work closely with schools, community groups, and private clients to bring each creative vision to life.

Theater & Improv

Creative, performance-based programs help participants build confidence and foster collaboration through theater games, storytelling, and improvisation. Designed for schools, community groups, and private clients, these interactive experiences engage all ages while developing communication, teamwork, and self-expression skills.

Speech & Debate

Structured programs help participants develop public speaking, critical thinking, and respectful dialogue skills, adaptable for different ages and group formats. These programs engage students and groups in interactive exercises that build confidence, clarity, and effective communication in any setting.

Cooking & Nutrition

Hands-on programs build practical kitchen skills, foster nutritional awareness, and encourage positive relationships with food in an inclusive, supportive environment. Participants of all ages engage in interactive cooking experiences that develop confidence, teamwork, and lifelong healthy habits.

Jewish Food Around The World

Explore the rich culinary traditions of the Jewish diaspora and discover how diverse histories and customs shaped the foods enjoyed in Israel today. Through holidays and community practices, participants learn about and taste iconic dishes like kubbeh, ma’amoul, shakshuka, mujaddara, and kugel, combining hands-on learning, storytelling, and shared culinary experiences.